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Online Advertising Now Available!!!

May 02, 2012
It's finally here!!! Web advertising is now available on www.pinalcountylifestyles.com
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    Funding sought to produce Western Heritage show

    Posted @ 11:47AM on 05/02/2012 by PCL Staff - Entertainment
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    PHOENIX, ARIZONA - Arizona Country TV (AZCTV) promotes and encourages the philosophy of “Keepin’ the West Alive” through positive family entertainment. AZCTV showcases original country and western music artists and explores stories b
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    Write for PinalCountyLifestyles.com Entertainment or Local Life Columns

    Posted @ 04:10PM on 03/09/2012 by brian - Entertainment
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    If you’re passionate about entertainment and local lifestyle and you want to write for PinalCountyLifestyles.com then enter in the comments below. Help us get to know you by giving us a brief bio, tell us why you think you’d be a great contributor.
  • Just Do It By JJ Freyermuth

    Posted @ 04:40PM on 04/04/2012 by PinalCounty - In Print
    Thoughts from JJ Just Do ct By JJ Freyermuth Ah, January; the time of year when we attempt new starts. ct is the season when we look back and take note of all of our flaws, all of our mistakes and missteps and vow to forever more change our ways. New exer
  • Recipe- Chicken Marsala

    Posted @ 04:51PM on 04/04/2012 by PinalCounty - In Print
    Ingredients: 4 boneless skinless chicken breasts, flattened to ¼ inch thickness 1 cup flour 1 tablespoon olive oil 1/4 pound bacon (or prosciutto) 8 oz. sliced mushroom, stems trimmed 3/4 cup Marsala wine 3/4 cup chicken broth 1/4 cup chopped fresh parsley Salt and pepper, to taste Directions: 1. Season each breast with salt and pepper. Place flour in a shallow bowl. Coat chicken and shake off any excess flour. 2. Heat olive oil in a large skillet over medium high heat. Add chicken and cook until golden brown. 3. Transfer to a serving platter and keep warm. 4. Add more oil to the pan, as needed. Sauté bacon (or prosciutto) until it starts to crisp. Add mushrooms and continue sautéing until they brown. 5. Stir in marsala and broth, scraping up and browning bits in the pan. Cook until the liquid has been reduced to about 1/2 cup. Season the sauce with salt and pepper and add the parsley. 6. Pour the sauce over the chicken. Serve warm.
  • Recipe- Tiramisu Brownie Squares

    Posted @ 04:57PM on 04/04/2012 by PinalCounty - In Print
    cngredients: 1 package (19-21 oz.) brownie mix (plus ingredients to make cake-like brownies) 1 cup milk 1/4 cup instant coffee granules 1 container (12 oz.) frozen whipped topping, thawed, divided 2 packages (3.4 oz.) vanilla or cheesecake instant pudding
  • Making Memories with Rachel, Sweethearts Dance

    Posted @ 01:58PM on 01/31/2012 by PCL Staff - Local Life
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    Do you remember being 14? I do. I remember going to my first school dance with all my friends and even though I didn't get up the courage to ask any guys to dance with me during the slow songs I still had a blast with all my friends laughing at the antics of the upperclassmen during the fast ones.
  • Casa Grande Arts and Crafts Festival

    Posted @ 10:04AM on 12/14/2011 by PCL Staff - Entertainment
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    Casa Grande Holiday Arts and Crafts Festival, among many other handmade artworks, on Saturday, December 17 from 9 am to 4 pm and Sunday, December 18 from 10 am to 4 pm. The festival will offer artistic displays, fun for the kids, and plenty of food and shopping at the Promenade, 1005 North Promenade Parkway
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